Pavlovas are a simple meringue shell usually filled with a fruit curd or Chantilly cream and often topped with berries. Perfectly light and airy, pavlovas are a perfect spring or summer time dessert.
Easy and fun for kids to make at home. Perfect for an after school snack.
This salad is named for its vibrant colors -- purple, green, and gold. It makes a beautiful presentation and the simple poppyseed dressing can be made days in advance.
This is a great recipe for sharing with the kids!
A simple introduction into the world of flavored ices, granitas, and sorbets! Make this in the summer when watermelons are at their peak.
A simple way to bring BBQ flavors inside on a rainy day. Kids will love it!
Here's a new interpretation of a New Orleans classic that combines Asian flavors to make a VERY tasty appetizer. The mayonnaise is great for sandwiches too.
A great vegetarian, no cook soup. Plus it's great for the warmer months.
This Greek-inspired salad is the essence of summer to me, with bright flavors and colors-it's a showstopper.
This soup which combines fresh corn with bacon is great served at the end of summer when corn is cheap at roadside markets.
Extra virgin olive oils, balsamic vinegars, and pastas, lots to choose from.
Catch Emeril as he travels throughout Florida. Thursdays at 9:30 AM ET