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Recipes

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  • Creole Breakfast Bread Pudding

    Creole Breakfast Bread Pudding

    This dish originally made a splash in Emeril's Potluck Cookbook and it's a dish worth making the next time you need a hearty breakfast casserole that feeds a crowd. If you cannot find linguica sausage, simply substitute any smoked pork sausage that you like.

    • Yield: 8 to 10 servings