Emeril Lagasse’s new cookbook, Essential Emeril, is now available for pre-order!

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from emeril's kitchens: favorite recipes from emeril's restaurants

  • Tchoupitoulas Gumbo

    Tchoupitoulas Gumbo

    This hearty gumbo is full-flavored and great for a crowd. Unlike other gumbos, this recipe calls for butter or lima beans.

    • Prep Time: 20 minutes
    • Total Time: 3 hours
    • Yield: 8 to 10 servings
  • Kick Butt Gumbo

    Kick Butt Gumbo

    Traditional Louisiana gumbos are usually made with seafood, or chicken and sausage. Some gumbos have okra, but really everyone has their own recipe.  Taste this one and you’ll know how it got its name!

    • Prep Time: 30 minutes
    • Total Time: 3 1/2 hours plus overnight marinating
    • Yield: 6 to 8 servings
    • Yield: 1 1/2 cups