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  • Beef Tenderloin Sandwiches with Horseradish Spread
    • Prep Time: 15 minutes
    • Total Time: 1 hour 15 minutes
    • Yield: 6 servings
    Tags: beef
  • Latkes


    These fried potato "pancakes" are traditionally served during Hanukkah but make a delicious treat for any time of the year. Though they're great for breakfast, these also work well as an hors d'oeuvre, starter, or snack.

    • Yield: About 18 3-inch latkes
    Tags: kids, snack
  • Shepherd's Pie

    Shepherd's Pie

    This traditional English dish will warm you through and through -- it's ideal for a cold, wintry day.

    • Yield: 6 servings
    Tags: kids
  • Yes You Can Bagels

    Yes You Can Bagels

    These big, beautiful bagels are simpler to make than you can possibly imagine!

    • Yield: 12 bagels
    Tags: kids
  • Couscous Salad

    Couscous Salad

    The combination of vegetables and fruit make this salad a great pairing for any lamb dish.

    • Yield: About 10 cups, 8 to 10 servings
  • My Big Fat Greek Tomato Salad

    My Big Fat Greek Tomato Salad

    This Greek-inspired salad is the essence of summer to me, with bright flavors and colors-it's a showstopper.

    • Yield: 6 cups, 6 to 8 servings
  • German Apple Pancake

    German Apple Pancake

    This super-huge pancake is made from a simple batter that is poured over sauteed apples then baked until puffy and golden brown. Delicious!

    • Yield: 1 extra large pancake
    Tags: kids
  • Chicken Satay with Peanut Sauce

    Chicken Satay with Peanut Sauce

    Your kids will go crazy for these chicken skewers! You can broil them in the oven if you don't feel like firing up the grill -- either way they are super tender and tasty.

    • Prep Time: 30 minutes
    • Total Time: 3 hours including marinating
    • Yield: 16 - 18 satay
  • Indian-inspired Shrimp With Coconut, Chiles, And Tomatoes

    Indian-inspired Shrimp With Coconut, Chiles, And Tomatoes

    This dish is chock-full of complex flavors that’ll make your guests think that you worked for hours in the kitchen. Who needs to know otherwise? Serve it with basmati rice for an authentic taste of India.

    • Prep Time: 23 minutes
    • Total Time: 38 minutes
    • Yield: 4 to 6 servings
    Tags: Indian
  • Turkey Bone Stock

    Create soups and sauce with this turkey based stock. Still need an idea for leftover Thanksgiving turkey? Here is an answer. And you can freeze it and use it for a later date.

    • Yield: About 2 quarts