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Recipes

Vietnamese

  • Miss Hay's Vietnamese Po'boy

    Miss Hay's Vietnamese Po'boy

    Miss Hay, or "Momma" as she is known to the other cooks, has cooked at NOLA Restaurant since 1992! She shares her love of her native Vietnamese cooking with us here in this delicious roast pork po'boy.

    • Prep Time: 45 minutes
    • Total Time: 1 1/2 hours plus overnight marinating
    • Yield: 4 sandwiches