A tasty, Wintry terrine for any game-lover. Serve with toast points or crusty French bread and whole grain mustard.
This "pie" is really more of a hearty, rustic stew, topped with mashed sweet potatoes. Perfect for a cold, blustery day!
Extra virgin olive oils, balsamic vinegars, and pastas, lots to choose from.
Catch Emeril as he travels throughout Florida. Thursdays at 9:30 AM ET