This creamy soup is sure to warm the belly and soul, with flavors of garlic, orange and saffron.
This tasty brandade could be served as an appetizer, an hors d'oeuvre, an embellishment for an entree or simply a snack. Eat it any way you want!
Extra virgin olive oils, balsamic vinegars, and pastas, lots to choose from.
Catch Emeril as he travels throughout Florida. Thursdays at 9:30 AM ET