Recipe Brandy Milk Punch Brandy Milk Punch is the perfect brunch cocktail and it is often served in New Orleans during Carnival season. This is a Southern classic that deserves a revival. Yield: 1 serving Ingredients 1 cup whole milk 2 ounces brandy 1 tablespoon confectioners' sugar 1 teaspoon vanilla extract pinch cinnamon pinch nutmeg Directions Shake with ice, strain into a rocks or Collins glass, and sprinkle the top with fresh nutmeg. Shop New Emeril Foods Gourmet Foods Extra virgin olive oils, balsamic vinegars, and pastas, lots to choose from. See All Gourmet Foods Watch Emeril Emeril's Florida on Cooking Channel Catch Emeril as he travels throughout Florida. Get local listings Recipe Details Source: Cooking Section, October 2001 Dish Type: Beverage/Alcoholic Cuisine: American Cooking Method: Other Occasion: Any Effort Level: Simple Tags new orleans, milk, brandy Similar Recipes Milk Punch White Or Red Wine Cooler Frozen Milk Punch Mulled Cider With Apple Brandy Brandy Milk Punch Presston's Watermelon' Punch Planter's Punch Long Island Iced Tea B52ís Champagne Punch Reviews View the discussion thread.