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Recipe

Blueberry Sorbet

Ingredients

  • 2 pints fresh blueberries
  • Two and one-half cups sugar
  • Juice of 2 lemons
  • One and one-fourth cups cold water

Directions

  • Add the blueberries, simple syrup, and lemon juice to a food processor and puree until smooth. Freeze in ice cream maker according to manufacturers' instructions.