- One-half cup Clemson Blue Cheese Krumbles
- 1 cup mayonnaise
- One-fourth cup thick sour cream
- 1 tablespoon sugar
- 2 tablespoons cider vinegar
- One-half garlic clove, minced
- One-half teaspoon salt
- Combine all the ingredients in a mixing bowl and beat until mixture is fluffy. Store in airtight container in refrigerator.