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Tuna Melts In Your Mouth

  • Yield: 3 or 6 servings


  • 3 English muffins, split in half
  • 2 cups Tuna Salad
  • 12 thin slices mild Cheddar cheese or 6 slices processed American cheese (about 3 ounces)


  • Cover the toaster oven baking sheet with aluminum foil. Set aside.
  • On the wire rack of the toaster oven, lightly toast the halved English muffinsóin batches, if necessary.
  • Using oven mitts or pot holders, remove the English muffins from the toaster oven and place on the covered baking sheet in one layer, cut side up.
  • Divide the tuna salad evenly among the toasted muffin halves.
  • Top each half with 2 slices of the Cheddar cheese (or 1 slice of the American cheese).
  • Return the baking sheet to the toaster oven and broil until the cheese is melted and bubbly, about 3 minutes.
  • Using the mitts or pot holders, remove from the oven and serve.
  • This tuna salad tastes just as good on regular, untoasted bread.