No, thanks

Stay in the know

Sign up for our newsletter and be the first to know about

New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants
Recipe

Your Father's Day Cake Icing

Ingredients

  • 1 stick (1/4 pound) unsalted butter
  • 6 tablespoons milk
  • 4 tablespoons unsweetened cocoa powder
  • 1 (16-ounce) box confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 cup pecans, chopped

Directions

  • Combine the butter, milk, and cocoa in a large saucepan and bring the mixture to a boil over medium heat, stirring occasionally. Remove the saucepan from heat, stir in confectioners' sugar and vanilla, and beat until smooth. Stir in the pecans and spread over the top of the cooled cake.

Recipe Details

Reviews