No, thanks

Stay in the know

Sign up for our newsletter and be the first to know about

New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants
Recipe

Ginger Syrup

Ingredients

  • 1 cup sugar
  • 1 1/4 cups water
  • 1-ounce ginger root stem, peeled and roughly chopped

Directions

  • Combine all ingredients in a saucepan and simmer for 15 minutes. Cool and use the syrup to moisten cakes, sweeten tea, or over your ice cream.