Emeril Lagasse’s new cookbook Essential Emeril is now available for pre-order!

For more information about the book and to pre-order your copy today click here.


Hello Dollies


  • 1 stick margarine
  • 2 cups crushed graham crackers
  • 12 ounces chocolate chips
  • 1 cup grated coconut
  • 1 cup chopped walnuts
  • 1 cup sweetened condensed milk


  • Preheat the oven to 350 degrees.
  • Melt the margarine and pour into a 13x9x2-inch baking pan. Layer the graham cracker crumbs, chocolate chips, coconuts, and condensed milk on top. Bake for 15 to 20 minutes. Cool, and then cut into squares.