No, thanks

Stay in the know

Sign up for our newsletter and be the first to know about

New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants
Recipes

rabbit

  • Rabbit Ragout Over Pappardelle

    Rabbit Ragout Over Pappardelle

    Though this is traditional hunter’s fare, here’s a great recipe for domesticated rabbit. It’s stewed with vegetables and garlic in red wine until tender and served with pasta.

    • Prep Time: 30 minutes
    • Total Time: 3 hours
    • Yield: 4 to 6 servings