Recipe
Jerk Rub
Ingredients
- 2 tablespoons crushed allspice
- 1/4 teaspoon ground nutmeg
- 1 teaspoon cinnamon
- 12 scallions, white part only, chopped
- 6 scotch bonnet or habanero peppers or 12 jalapeno peppers, roughly chopped
- 1/3 cup red wine vinegar
- 2 tablespoons canola oil
- 1 tablespoon kosher salt and 1 teaspoon black pepper
- 2 tablespoons soy sauce
- Few drops hot sauce (optional)
Directions
- In workbowl of food processor combine all ingredients and process 1 to 2 minutes.
Recipe Details
- Source: Essence Of Emeril EE89
- Dish Type: Misc
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