Recipe
Prickly Pear Margarita
Ingredients
- 3 ounces tequila blanco
- 1/2 ounce Cointreau
- 1 1/2 ounces lime juice
- 2 ounces prickly pear syrup
- Kosher Salt and turbinado sugar, for garnishing the glass
- Kumquats and lime peels, for garnish
Directions
Combine all ingredients in a cocktail shaker over ice and shake vigorously to combine well. Wet the rim of a margarita glass and dip into salt and sugar mixture. Strain the margarita into the glass over fresh ice.
Garnish with a kumquat and a curled piece of lime peel.
Recipe Details
- Source: Emeril Live
- Dish Type: Beverage/Alcoholic
- Cuisine: Mexican
- Occasion: Any
- Effort Level: Simple
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