Recipe
Herbal Chill
Rhubarb bitters add an interesting note to this flavorful cocktail.
Ingredients
- 4 fresh basil leaves, plus 1 basil sprig for garnish
- 2 ounces vodka
- 1 ounce freshly-squeezed lime juice
- 1/2 ounce Cointreau
- 4 dashes rhubarb bitters
- 1 rosemary sprig, for garnish
Directions
Muddle the basil leaves in the bottom of a cocktail shaker with the vodka, then add the lime juice, Cointreau, and bitters. Pour the drink over ice and garnish with the basil and rosemary sprigs.
Recipe Details
- Source: Emeril's Orlando
- Dish Type: Beverage/Alcoholic
- Cuisine: American
- Occasion: Any
- Effort Level: Simple
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