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Recipes

Chicken And Oyster Gumbo
- Yield: 6 servings
Crawfish Pie

You've probably heard the refrain from the song "Jambalaya." It goes: "Jambalaya, crawfish pie, and filé gumbo, for tonight I'm gonna see my cher-a-meeo..." That song is like the state's national anthem. Crawfish pie has to be experienced to understand the feeling from the heart that these cooks have. The crust is flaky and moist and the filling, well, it's a gastronomic delight. Serve it up for supper or lunch, with a salad of crisp greens tossed with Green Onion Dressing and some cold beer.
- Prep Time: 50 minutes
- Total Time: 2 hours
- Yield: One 9-inch pie, 6 servings
Tags: Mardi Gras
Gumbo Z'herbes

This gumbo, sometimes called green gumbo, is often dubbed the king of the gumbos. Sometimes made with a roux, sometimes not, it's always made with assorted greens.
- Prep Time: 30 minutes
- Total Time: 2 1/2 to 3 hours
- Yield: 8 to 10 servings
Tags: greens, gumbo
Pickled Banana Peppers
- Yield: 6 quarts
Rustic Rub

Making a sesoning blend yourself is well worth the while. Consider this is a large batch of Creole seasoning... use it everywhere!
- Yield: 2 cups
Two Way Duck With Sweet Potatoes
- Yield: 2 to 4 servings
Pork Breakfast Sausage
- Yield: About 3 1/2 pounds
Sweet Corn Pudding
- Yield: 8 servings
Smothered Okra And Tomatoes
- Yield: 10 servings
Green Onion Dressing
- Yield: About 1 1/4 cups