Recipe
Raspberry Shrub
Ingredients
- 1 cup fresh or frozen raspberries
- 1 cup granulated sugar
- 1 cup apple cider vinegar
Directions
In a bowl or a jar combine the raspberries and sugar and stir well, cover and set aside in the refrigerator for 2 days. Stir the sugar and raspberries occasionally. After 2 days add the vinegar, stir, return to the refrigerator for another 2 to 3 days. Strain the fruit from the mixture and transfer the shrub to bottles or jars. It will last for up to 1 month in the refrigerator.
Recipe Details
- Source: Emeril's Test Kitchen [5]
- Dish Type: Beverage/Non-Alcoholic [6]
- Cuisine: American [7]
- Occasion: Any [8]
- Effort Level: Simple [9]
Reviews