Recipe
Hot Tea Toddy
Ingredients
- 1 Irish breakfast tea bag
- 1 1/2 ounces Scotch or brandy
- 1 heaping tablespoon honey
- Boiling water
- 1/2 cinnamon stick
- 1 slice lemon
- Pinch ground nutmeg
Directions
- In a coffee mug, place the tea bag, Scotch, and honey. Add enough boiling water (about 3/4 cup) to fill the mug. Add the cinnamon and lemon, and steep for 5 minutes. Remove the tea bag and cinnamon stick.
- Sprinkle lightly with the nutmeg and serve.
Recipe Details
- Source: Emeril Live EM1G07e [4]
- Dish Type: Beverage/Alcoholic [5]
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