Published on Emerils.com (https://www.emerils.com)
Recipe

Bellini

  • Yield: 1 serving
[1]

Ingredients

  • One-half ounce peach brandy
  • 1 ounce peach puree
  • 3 ounces champagne or sparkling wine

Directions

  • Use fresh or frozen peaches, and be sure to reserve a slice of peach to put in the glass
  • Put the peach puree and brandy in a champagne flute; fill the glass with the champagne or sparkling wine.

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Source URL: https://www.emerils.com/123346/bellini