Recipe
Blood Orange Gastrique
Ingredients
- 1 cup sugar
- 1 cup red wine vinegar
- 1/2 cup Blood Orange juice, (about 4 to 5 oranges)
Directions
- Combine ingredients and simmer over medium heat to make a thick syrup, measuring 1 cup.
Recipe Details
- Source: Emeril Live EM1A05
- Dish Type: Sauces
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