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Recipes

Cajun/Creole

  • Sweet and Spicy Skillet Pecans
    • Prep Time: 10 minutes
    • Total Time: 30 minutes
    • Yield: 1 pound (2 gift bags)
    • Prep Time: 15 minutes
    • Total Time: 45 minutes
    • Yield: 6 to 8 first course servings
  • Paneed Oyster Guappo Salad

    Paneed Oyster Guappo Salad

    Crispy fried oysters over a classic New Orleans Italian salad is just one dish you will find on Emeril's Delmonico's reveillon menu this holiday season. Make your reveillon reservation now at Emeril's Delmonico, Emeril's New Orleans, or NOLA to revel in the holiday spirit!
     

    • Prep Time: 30 minutes
    • Total Time: 1 1/2 hours
    • Yield: 6 to 8 first course servings
  • Sous Vide Chuck Roast
    • Prep Time: 10 minutes
    • Total Time: 25 hours
    • Yield: 6 to 8 servings
    Tags: sous vide
  • Daube Glace

    Daube Glace

    Daube Glace is a timeless Creole classic usually served for special occasions. Served with a spicy mustard vinaigrette, toast points and microgreens.

    • Yield: Makes about 7 cups
  • Meril's Boudin Tostadas

    Meril's Boudin Tostadas

    These boudin tostadas (yes, you read that right!) are restaurant Meril's boudin interpretation for this year's Boudin, Bourbon, and Beer celebration. Come on down to Champion Square to eat, drink, and get your dance on!

    • Prep Time: 20 minutes
    • Total Time: 30 minutes
    • Yield: 4 tostadas
    • Prep Time: 1 hour
    • Total Time: 3 to 4 hours
    • Yield: 5 1/2 pounds
  • Crabmeat Coffins

    Crabmeat Coffins

    You cannot go wrong serving these at your next party. Crabmeat with bacon, onions, cream cheese and brie all wrapped up in puff pastry is outrageously good. Your guests will love you!

    • Prep Time: 30 minutes
    • Total Time: 45 minutes
    • Yield: 12 appetizer servings
    Tags: Halloween
  • Cajuntini
    • Prep Time: 5 mins
    • Total Time: 5 mins
    Tags: Martini
  • Garlicky Air Fried Shrimp
    • Prep Time: 10 minutes
    • Total Time: 20 minutes
    • Yield: 4 servings
    Tags: air fryer