emeril-logo
No, thanks

Stay in the know

Sign up for our newsletter and be the first to know about

New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants
Recipes

Baking

  • Jerusalem Artichokes And Potatoes Au Gratin

    Jerusalem Artichokes And Potatoes Au Gratin

    • Prep Time: 30 minutes
    • Total Time: 1 hour 30 minutes
    • Yield: 6 to 8 servings
    Tags: easter
  • Never Enough Dinner Rolls

    Never Enough Dinner Rolls

    These soft, tender dinner rolls take a little time to make but are worth every bit of time and effort!

    • Prep Time: 30 minutes
    • Total Time: 5 hours
    • Yield: about 2 dozen
    Tags: kids, Thanksgiving Breads
  • Portuguese Sweet Bread

    Portuguese Sweet Bread

    • Prep Time: 30 minutes
    • Total Time: 6 hours
    • Yield: 3 large loaves
    Tags: easter
  • Sfincione

    Sfincione

    Sicilian focaccia at its best!

    • Prep Time: 15 minutes
    • Total Time: 4 hours (including inactive rising time)
    • Yield: 10 to 12 servings
  • Italian Easter Pie

    Italian Easter Pie

    This very traditional Italian dessert is most often seen on Easter tables in the spring. The ricotta cheese filling is subtly flavored with orange zest, pine nuts, and crumbly bits of chocolate and then baked inside of a flaky pastry crust.

    • Prep Time: 30 minutes
    • Total Time: 1 1/2 hours plus time for dough to rest
    • Yield: 1 pie, 8 to 10 servings
    Tags: easter, pie
  • Gigi's Carrot Cake

    Gigi's Carrot Cake

    For all you purists out there, all of the additions are optional. But go ahead give 'em a try.

    • Prep Time: 25 minutes
    • Total Time: 50 minutes
    • Yield: One 9-inch 3-layer cake, 10 to 12 servings
    Tags: easter, cake, desserts, Thanksgiving Desserts
  • Vacherin

    Vacherin

    • Prep Time: 10 minutes
    • Total Time: 2 to 3 hours (including cooling time for the meringues)
    • Yield: 6 servings
    Tags: easter
  • Easter Cupcakes

    Easter Cupcakes

    • Prep Time: 15 minutes
    • Total Time: 2 hours
    • Yield: 2 dozen cupcakes
    Tags: easter
  • Coconut-Pecan Cream Cake

    Coconut-Pecan Cream Cake

    • Prep Time: 15 minutes
    • Total Time: 45 minutes, plus time to cool layers and frost the cake
    • Yield: One 3-layer cake, 12 to 16 servings
    Tags: easter
  • Gail Gand's Tangerine Angel Food Cake with Tangerine Glaze

    Gail Gand's Tangerine Angel Food Cake with Tangerine Glaze

    • Prep Time: 15 minutes
    • Total Time: 50 minutes plus time for cooling
    • Yield: 8 servings
    Tags: easter

Recipe Menu: