Recipe
Adobo Chile Salsa
The smoky flavor of adobo really kicks this salsa up and adds a unique flavor to any dish.
Ingredients
- 2 cups chopped, peeled, and seeded tomatoes
- 1/3 cup chopped white onions
- 2 chipotle chiles in adobo, with 1 teaspoon adobo sauce
- 1/2 cup chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 1 teaspoon minced jalapeno
- 1 teaspoon minced garlic
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- Pinch cayenne
Directions
Combine all the ingredients in a blender and blend until just smooth but still slightly chunky.
Transfer to a bowl and serve with the quesadillas.
Recipe Details
- Source: Emeril Live EM1F12e
- Dish Type: Appetizer
- Cuisine: Mexican
- Effort Level: Simple
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