Recipe
Basic Caipirinha
Ingredients
- 1 medium-size lime, cut into one-half-inch chunks
- 4 to 5 teaspoons sugar (or to taste)
- 2 ounces cachaÁa
- Crushed ice
Directions
- Put the lime chunks and the sugar into a thick-walled rocks glass and crush together until the pulp and the juice of the limes are well macerated. Add cachaça and ice. Serves 1. (Multiply by number of drinkers for pitcher batches)
Recipe Details
- Source: Cooking Section, October 2002
- Dish Type: Beverage/Alcoholic
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