Recipe

Chocolate Goodie Cups

Directions

Using a small pastry brush, coat the insides of paper cupcake liners (set in a cupcake pan) with melted chocolate. Chill and then brush with a second coat. If you’d like a sturdier cup, chill and brush with a third coat. When final coating is set, carefully peel off the paper.
You can fill cups with candy or marshmallows or dried fruit.