Recipe
Frozen Mint Julep
Ingredients
- 25 fresh mint leaves
- 1/2 cup simple syrup
- 3 cups ice
- 1/2 cup Bourbon
- Mint sprigs for garnish
Directions
- In the bottom of a tall glass, combine mint leaves and simple syrup and crush leaves with the handle of a wooden spoon – the more you mash the leaves, the more mint flavor you will extract. In a blender combine the simple syrup, ice, and bourbon and blend on the “ice crush” setting until ice is finely chopped and smooth.
- Rub the rims of tall glasses with orange segments or a little simple syrup and dip glass rims in sugar, then fill with the frozen mint juleps and garnish with fresh mint sprigs.
Recipe Details
- Source: Essence of Emeril EE2A05
- Dish Type: Beverage/Alcoholic
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