Recipe
Milk Punch
Ingredients
- 1 1/2 ounces brandy
- 1/2 teaspoon vanilla extract
- 1/2-ounce simple syrup
- 1-ounce half and half
- 2 ounces milk
- Freshly grated nutmeg
Directions
- In a cocktail shaker combine brandy, vanilla, syrup, half-and-half, and milk; fill with ice cubes. Shake vigorously until chilled; strain into a cocktail glass, dust with nutmeg and serve.
Recipe Details
- Source: Essence Of Emeril EE31
- Dish Type: Misc
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