Recipes

vegetables

  • Grilled Mixed Vegetables

    Grilled Mixed Vegetables

    A simple vinaigrette stands in here for a basting sauce and makes these veggies perfect for your next tailgating party. These mixed vegetables are a great addition to any main course and there's something for everyone. Use whichever veggies you like best.

    • Prep Time: 15 minutes
    • Total Time: 1 hour
    • Yield: 8 to 10 servings
  • Ratatouille

    Ratatouille

    This Provencal vegetable stew will become more flavorful after resting for a while. Make it a day in advance and then reheat slowly for optimum flavor. If you happen to have fresh basil on hand, throw in some coarsely chopped leaves at the end right before serving. To make a strictly vegetarian dish, simply omit the tasso.

    • Prep Time: 30 minutes
    • Total Time: 1 hour
    • Yield: 6 servings
  • Brussels Sprouts With Garlic, Nuts And Brown Butter

    Brussels Sprouts With Garlic, Nuts And Brown Butter

    Try something new with brussels sprouts -- these are flavored with shallots, garlic, Parmesan and lemon juice all in brown butter.

    • Prep Time: 10 minutes
    • Total Time: 25 minutes
    • Yield: Makes 8 servings