• Fresh Mint Tea

    Fresh Mint Tea

    This recipe is adapted from the traditional Moroccan mint tea, where green tea is used instead of black, but still with an abundance of fresh spearmint. It is delicious served over ice, but you can also enjoy it warm too at other times of the year.

    • Prep Time: 5 minutes
    • Total Time: 10 minutes, plus time for cooling
    • Yield: 2 quarts, 6 to 8 servings
  • Minty Green Peas

    Minty Green Peas

    This is a classic flavor combo that you've just got to try! Kicked up with a little onion and rolling around in some butter -- green peas never had it so good!

    • Yield: About 3 cups, serving 4 to 6
    Tags: kids, mint
  • Traditional Mojito

    Traditional Mojito

    Use the freshest limes and mint you can find for this refreshing, classic cocktail that just screams "summer!"

    • Prep Time: 5 minutes
    • Total Time: 5 minutes
    • Yield: 2 servings
  • Pistachio Mint Couscous

    Pistachio Mint Couscous

    Try this flavorful Middle-Eastern-inspired side dish at your next cookout -- it's great with grilled chicken or lamb chops.

    • Prep Time: 15 minutes
    • Total Time: 20 minutes
    • Yield: 4 servings
  • Frozen Mint Juleps

    Frozen Mint Juleps

    The perfect julep to serve at your next outdoor celebration. Make the mint syrup up to several weeks ahead and keep it chilled in the refrigerator until you are ready to whip up a batch of these for guests.

    • Prep Time: 15 minutes
    • Total Time: 2 hours
    • Yield: About 2 quarts, 8 servings