No, thanks

Stay in the know

Sign up for our newsletter and be the first to know about

New Recipes Emeril Events & Happenings Sales & Special Deals on Emeril Products Emeril’s Restaurants
Recipes

entertaining

  • Coconut Charlotte

    The Coconut Charlotte Cake is impressive for special occasions. It is elegant and a classic for entertaining.

    • Yield: 16 to 20 servings
  • Veal Marcelle

    Veal Marcelle is one of Emeril's signature dishes and is a tribute to Marcelle Bienvenu. Luscious veal medallions topped with crabmeat and mushrooms, Veal Marcelle is a perfect dish for special occasions.

    • Yield: 4 servings
  • One Stop Breakfast Casserole

    One Stop Breakfast Casserole

    This simple, cheese and sausage-filled breakfast casserole is a crowd-pleaser! If desired, you can assemble it the day before you plan to serve it, then bake it just before guests arrive for easy entertaining.

    • Yield: 8 to 10 servings
  • Ooey Gooey Blueberry French Toast

    Ooey Gooey Blueberry French Toast

    This breakfast casserole is really more of a cross between french toast and bread pudding. It's simple, tasty, and perfect for entertaining guests for breakfast and brunch get-togethers!

    • Yield: 10 to 12 servings
  • Asian Boiled Shrimp

    Asian Boiled Shrimp

    Here's a new interpretation of a New Orleans classic that combines Asian flavors to make a VERY tasty appetizer. The mayonnaise is great for sandwiches too.

    • Yield: 6 to 8 appetizer servings
    Tags: entertaining
  • Baba Ghanoush

    Baba Ghanoush

    This classic Middle Eastern dip has become very popular throughout the world and once you taste it, we're sure you'll love it too.

    • Yield: About 2 1/4 cups
  • Black Bean Soup

    Black Bean Soup

    Try this black bean soup for a taste of the islands-with hints of ginger, cinnamon and orange, this vegetarian version is bound to inspire!

    • Yield: 2 quarts, 8 servings
  • Gratineed Crabmeat With Sauce Mornay

    Gratineed Crabmeat With Sauce Mornay

    A rich, decadent dish for your next dinner party -- serve with champagne and cocktails!

    • Prep Time: 30 minutes
    • Total Time: 1 hour
    • Yield: 6 to 8 servings