This is a Carolina-style BBQ Sauce with lots of tang and kick.
This simple cole slaw is a great side for barbecue ribs or use it to top pulled pork sandwiches and fish tacos.
This has all the "Oooooo" factor you could want! The aroma from the aromatics fills the room with citrus and cinnamon. The flaming of the peel is a vision to behold--dim the lights. And the taste, of course, is wonderful.
Extra virgin olive oils, balsamic vinegars, and pastas, lots to choose from.
Catch Emeril as he travels throughout Florida. Thursdays at 9:30 AM ET