Emeril Lagasse’s new cookbook, Essential Emeril, is now available for pre-order!

For more information about the book and to pre-order your copy today click here.


Emeril Live EM1D64

    • Yield: 8 to 10 servings
  • Fresh Seafood Pasta

    Fresh Seafood Pasta

    Mussels, shrimp and crabmeat simmered with tomatoes, garlic and white wine are served over pasta but could easily be served with a hearty loaf of peasant bread for sopping up the sauce. This dish is quick and easy to get on the table for a weeknight dinner.

    • Prep Time: 30 minutes
    • Total Time: 45 minutes
    • Yield: 4 to 6 servings
    • Yield: About 1 dozen