Take a bite of warm, melted cheese, clinging onto sausage, onions and bell peppers...all encased in a crispy pizza dough and right out of the oven. Mmmmmmm....
This popular Italian treat is filled with ricotta cheese, sweetened with sugar with a touch of vanilla and rum. It is enveloped by a crispy shell, then dipped in chocolate and sprinkled with candied citrus peels.
Considered the Italian doughnut, this version is a simple, yet classic form.
Extra virgin olive oils, balsamic vinegars, and pastas, lots to choose from.
Catch Emeril as he travels throughout Florida. Thursdays at 9:30 AM ET