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Recipes

Cocktails

  • Frozen Milk Punch

    Frozen Milk Punch

    Milk Punch is a classic New Orleans cocktail often served for brunch. This is a great frozen version that combines brandy and bourbon, but you can use one or the other if you prefer.

    • Prep Time: 15 minutes
    • Total Time: 15 minutes plus time for freezing
    • Yield: 5 quarts