Restaurants : Emeril's Delmonico
EMERIL'S DELMONICO
Evening with English Bob
Don't miss an evening of live music with English Bob. Fridays and Saturdays from 7pm to 11pm.
One of Emeril's newest establishment isn't really new at all. Delmonico, an icon in the New Orleans restaurant industry, has been in business since 1895 and closed its doors in February 1997 to re-establish ownership.
Emeril now brings his high standards of service and cuisine he has established at his three succeeding restaurants - to this reinvigorated classic dining establishment. Located on the street car line of New Orleans' famed St. Charles Avenue, Emeril's Delmonico offers classic creole dining. Emeril's Delmonico's ambience and decor match its menu's elegance and sophistication.
Under its new direction by Emeril, the menu will keep many of the classic items from the former menu while adding the inventive flavors that Chef Emeril Lagasse is known for.
The re-opening of Emeril's Delmonico and Bar represents the classic style of creole cuisine and dining at its best.
LATEST NEWS
- 18Aug2008
Emeril's Delmonico Chef featured at 2008 "Chefs to Watch" Dinner
The August issue of Louisiana Cookin' magazine profiles Chef Spencer Minch of Emeril's Delmonico as one of their 2008 "Chefs to Watch". The 7th annual "Chefs to Watch" dinner features five courses paired with wine... Read more »
- 19Jun2008
EMERILS DELMONICO CELEBRATES 10 YEARS ON THE AVENUE
Sample Ten Tastes of Delmonico for Ten Dollars Each Delmonico, an icon in the New Orleans restaurant industry, has been in business on St. Charles Avenue since 1895. Re-established under the ownership and direction of... Read more »
- 15May2008
Emeril's Delmonico: Very old. Very new.
Local growers and producers supply many of Delmonico's fresh ingredients, which Minch uses to create classic dishes, prepared in a modern, lighter style. When Emeril Lagasse was well on his way to achieving super... Read more »
Restaurant Menu
Restaurant Info
- Address:
1300 Saint Charles Ave.
New Orleans, LA 70130
ph: 504 525 4937
fx: 504 595 2206 - Dinner Hours: Sun-Mon, 6:00p-10:00p
- Executive Chef/Proprietor: Emeril Lagasse
- Chef de Cuisine: Spencer Minch
- Sommelier: Russ Bergeron
- General Manager: Saleem Nawaz
- Reservations: Recommended, however walk-ins are accepted
- Private Parties: Available for parties of 10-120 guests or Buy Outs. See 'special services'. See Special Events & Buyouts
- Attire: Smart Casual. No Tank-tops or cut-offs. Jackets and ties are not required.
- Parking: Complimentary valet services are available at the front door. See Directions & Info
- Gift Certificates: Available for purchase on-line. See emerilstore
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