- 1/2 ounce pineapple-infused vodka
- 1/4 ounce St. Germaine liqueur
- Dash of simple syrup
- 1 ounce orange juice
- 1 ounce ginger beer
- Lemon peel or wedge, for garnish
- Cherry, for garnish
Combine the vodka, liqueur, simple syrup, orange juice and ginger beer over ice in a rocks glass. Stir to combine, then garnish with a piece of lemon and a cherry.