- 1 bunch celery
- 1 (16-ounce) jar natural, sugar-free peanut butter
- 1 cup raisins
- Clean celery and then cut into two-inch pieces. Fill groove of celery with a generous teaspoon of peanut butter. Place three raisins at the beginning, middle, and end of the peanut butter-filled celery piece.
- Yields about 40 pieces