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  • Garlic Lovers' Pot Roast

    Garlic Lovers' Pot Roast

    The entire family will love this simple pot roast, which is stuffed with garlic and then slow-braised for a melt-in-your-mouth end result. Spoon the rich pan juices over rice or mashed potatoes.

    • Yield: 6 to 8 servings
    Tags: kids, beef
  • Emeril's Coffee

    After dinner, sitting by the fire, just off the slopes - this will warm you up!

    • Yield: 1 serving
    Tags: kahlua
  • Hoppin John's Huguenot Torte

    This cake is great for entertaining and for satisfying all you nut lovers. The sweetness of the cake is a great pairing with the bourbon.

    • Yield: 16 servings
  • Roasted Stuffed Pork Tenderloin With Smothered Black Eyed Peas

    Somethin' Southern. Looking for a new way to prepare pork, try this Louisiana version stuffed with oysters and cornbread served soulfully with smothered black eyed peas.

    • Yield: 8 to 10 servings.
  • A Hunter's Duck Pie

    This "pie" is really more of a hearty, rustic stew, topped with mashed sweet potatoes. Perfect for a cold, blustery day!

    • Yield: 6 servings
  • Cheese And Beer Soup

    Cheese And Beer Soup

    I know some of you out there are thinking, cheese and beer? Trust me, you'll LOVE this soup. And be sure to add the Cheesy Popcorn to it to really send it over the edge.

    • Yield: 2 quarts, 8 servings