Cooking Blog : Article Detail

Nice to meet you.

Post Author: Angela Sagabaen

Hello Everyone!

My name is Angela Sagabaen and I work as a culinary writer for the Culinary Department here at Emeril’s Homebase. The Culinary Department helps Chef Emeril with recipe development and testing; it’s a fun and unique job and there’s always something new to learn and experience  (not to mention eat).

I’m going to start blogging on the site regularly and I just wanted to introduce myself! I hope to bring you interesting information about food, New Orleans and maybe a tidbit or two on life.

I’m originally from the San Francisco Bay Area and lived in NYC preceding New Orleans. I have been a NOLA resident for 2 years now and would love to show you the city through my eyes. So, nice to meet you and I hope to take you along a fascinating journey.

~Angela

In case you were wondering, this is what I look like.

Filed Under: Cool Stuff, Food Talk, Food-Related Random

7 Comments

1. Yvonne
   October 21st, 2009
   7:58 pm

   So nice to see your smiling face. I’ll be checking you out.
2. karen merlini
   October 22nd, 2009
   8:46 am

   Hi I guess I messed up so I am writing my comment again, First, Welcome and nice to meet you. I am a big fan of Emeril and I never miss an opportunity to see him or speak with him. Can you tell me if there is a book signing for his new book? I have searched for times and locations. Thanks a lot for your help! Karen Merlini
3. Jess G
   October 24th, 2009
   4:47 am

   I watch Emeril’s show almost everyday. I wonder how he can cook with stainless steel without the food sticking to the pans. I’m looking for stainless pans to purchase. Also could you tell me about anodized pans? I’m trying to get rid of my Teflons pans. Thanks
4. business consulting
   October 26th, 2009
   6:42 am

   Now that I moved to the east coast I might have a chance to see Emeril live somewhere!..cant wait to meet him!
5. Matt
   December 4th, 2009
   7:04 pm

   I was born in Lawrence Massachusetts. Since Emeril was born in Fall river MA., when is he going to open up a restaurant in Boston or surrounding area?
6. Les Apilado
   December 14th, 2009
   10:52 am

   Hi Angela, i’m sure you’ll be a great compliment to the Emeril Family there in New Orleans. Hope to visit there one day and see you again. UL
7. Kathy Brown
   February 9th, 2011
   1:32 pm

   Great to see you. would you have any information on fish. I was wondering if different fish would have different base spice and herbs that would be good or is it all the same? Is there a book out somewhere that would have info on it?

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