Cooking Blog : Article Detail

06Nov2008

Potato Knish, Potato K-not

Post Author: Jenny McCoy

Potato Knish

So, after my visit to MOMA, I decided to have a potato knish from a cart located down the street. What a mistake!

The potato-filled pastry that I had was flavorless and really chewy—as in stale. Now, I realize these things are beloved by many a New Yorker, so if someone can point me in the direction of one of the city’s finest, I’d really appreciate it. I have a sneaking suspicion that I’m missing out on a great local food…

One Comment

  1. e

    knish knosh

Leave a Comment








Monthly Archives

    Search the Cooking Blog

Emeril's Table