Cooking Blog : Article Detail

06Jul2005

Storing Bread

Post Author: Marcel Bienvenue

Storing purchased bread in the refrigerator will prolong the life of it. So, if you plan on using it at a later date then storing it in the fridge would be a good idea. However, this really just prevents molding and does not preserve “fresh” quality. So, it’s best to using bread as soon as possible after purchasing or baking it.

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