- Cracked ice
- 2 ounces white rum
- 2 ounces Coca-Cola
- 1 lime wedge
- In a tall glass, pour the rum over the ice, and fill the glass with Coca-Cola, finishing with the lime wedge. Serve.
Emeril Lagasse’s new cookbook Essential Emeril is now available for pre-order!
For more information about the book and to pre-order your copy today click here.