Recipe

Fish Fry

Ingredients

MEAL MIX:
2 pounds self-rising flour
1 pound white corn meal
1 pound fine yellow corn flour
8 tablespoons cayenne
11 tablespoons garlic powder
11 tablespoons black pepper
5 tablespoons onion powder
2 tablespoons white pepper
BATTER MIX:
1 pint yellow mustard
1 pint buttermilk
1 tablespoon Cajun seasoning (Or combine 1 tablespoon each of cayenne, garlic powder and black pepper)

Mix the meal ingredients in a bowl. Make the batter in another bowl. Dip the fish fillets in the batter then roll it in the meal mixture twice.
Fry in oil heated to 360 degrees until golden brown. Drain on brown paper bag or paper towels.