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Recipe

Focaccia

Ingredients

  • 1 batch of focaccia dough, proofed (recipe follows)
  • 2 tablespoons olive oil
  • 2 tablespoons mixed chopped herbs
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper

Directions

  • Preheat oven to 350 degrees. Spread the dough out on a oiled sheet tray and press "dimples" into it with your fingertips. Drizzle with the oil, herbs and cheese and season. Bake until browned and cooked through and let cool.

Recipe Details

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