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Recipe
Individual Baked Tomato, Mozzarella  And  Basil Tarts

Individual Baked Tomato, Mozzarella And Basil Tarts

  • Prep Time: 30 minutes
  • Total Time: 45 to 50 minutes
  • Yield: 4 servings

Ingredients

Directions

  • Preheat the oven to 400 degrees F. Brush each tart shell with olive oil. Season with salt and pepper. Spread 1-ounce of the roasted garlic puree on the bottom of each shell. Lay 3 slices of the tomatoes and 2 slices of cheese in each shell. Season with salt and pepper. Bake for 8 to 10 minutes or until the cheese starts to bubble and brown.

  • Spoon the sauce on the bottom of a plate. Place a tart on a plate. Garnish with basil.